Jujube Rice Stuffed Pear | 润燥糯米塞梨

pears are a perfect fruit for the autumn season. Slightly sour and cooling, pears are commonly used in TCM to moisten the Lungs, placate Heart fire, and cleanse the body of infections and toxins. They alleviate the common ailments that dry autumn weather brings, such as sinus irritations, coughs, dry skin, persistent thirst, and chapped lips. 

Our beautiful Jujube Rice Stuffed Pears recipe is comforting and soothing. We’ve included other Yin-nourishing ingredients such as sticky rice, brown sugar, osmanthus flowers, and jujube dates, making this recipe powerful for soothing dry throats and hydrating the body.

Written by Five Seasons TCM

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