Herbal Steamed Egg with Herbal Soy-Ginger Sauce

Five Seasons TCM

Silky smooth egg topped with a salty, fresh sauce. This dish is good for your skin and your menstrual system.

Read more

Spleen-Strengthening Root Vegetable Stir-fry with Coconut Dressing

Five Seasons TCM

In TCM, root vegetables are known for their Qi-replenishing, spleen-strengthening functions. This recipe uses a combination of three root vegetables: beet, daikon radish, and carrot. Nothing is wasted; a savory coconut sauce is made from the green root tops and creamy coconut milk. It brings everything together into a light yet nourishing dish. Beet 甜菜根 TCM Energetics: sweet, slightly cooling, neutral Organ-Meridian Affinity: Heart, Small Intestine, Large Intestine, Liver TCM Functions: benefits the spleen and removes food stagnation; organizes Qi and help with urination; cools heat and detoxifies the liver; tonifies blood Daikon Radish 白萝卜 TCM Energetics: aromatic, sweet, cooling Organ-Meridian...

Read more